8 Vegan-Friendly Ski Resorts To Visit This Winter

At Paradiso Pure Living, plant-based dining isn’t an afterthought, it’s a philosophy. This is the first fully vegetarian hotel (that later turned vegan) in the Italian Alps, perched on the slopes of the Alpe di Siusi with the Dolomites towering overhead. Ski straight out of the door and return to menus crafted entirely from local ingredients that move with the seasons.

From South Tyrolean classics made dairy-free to risottos brimming with mountain herbs, every plate from the extensive menu is as stunning as the panoramic views on offer. Breakfasts are lavish spreads of house-made pastries, nut butters, and fresh juices. What more could you need to power you through a long day on the slopes?

And after all that skiing, retreat to the spa, where saunas and steam rooms overlook snowy ridgelines. Yoga sessions, sustainability-focused design, and plant-based luxury combine to create a haven where vegans don’t need to compromise. Paradiso Pure Living is more than just a hotel, it’s the template for how a mountain escape can be beautiful, nourishing, and ethical all at once. It may also come as a surprise, that this isn’t the only vegan hotel in Italy!

History meets fresh thinking at Hotel Saratz, a 19th-century estate framed by the peaks of the Engadin Valley near St. Moritz. Its grand facades and alpine setting give it old-world gravitas, while the team quietly ensures modern travelers (including us vegans) feel right at home.

The kitchen goes far beyond “token options”! Expect warming vegetable stews, imaginative mains, and carefully prepared desserts. Breakfasts offer plant milks, artisanal breads, and plenty of fruit, so you’ll never leave the dining room under-fueled. It’s proof that Swiss heritage and vegan hospitality can happily share the same table.

Beyond the incredible menus, Saratz is generous in spirit. The glass-roofed pool looks out to snowy summits, the spa promises deep restoration, and the surrounding valley is any skier’s dream. Add in the property’s focus on sustainability and expansive hotel gardens, and you get a resort that’s both timeless and forward-looking. For vegans who are drawn to the romance of the Alps’ but still want to dine thoughtfully, Hotel Saratz delivers.

Not every mountain hotel makes you feel like the menu was written with you in mind, but it’s clear that Das Vier has you at the forefront of theirs. Nestled in Austria’s Pitztal Valley, this boutique stay champions plant-based creativity, surprising vegan guests with meals that are vibrant, generous, and full of heart.

From breakfast bowls to inventive mains, the kitchen shows off regional produce at its best. And despite not being fully-vegan, the cruelty-free options aren’t simply presented as “alternatives,” but as dishes worth traveling for in their own right. Paired with the valley’s slower pace, it makes each meal feel like part of the adventure, not just energy for the slopes.

Then when it’s time to swap skis for some serenity, you’ll find an indoor pool, a spa, and mountain views that invite you to pause. Das Vier isn’t a headline-grabbing mega-resort, and that’s exactly the point. It’s a thoughtful retreat where vegans are recognized, wellness is woven in, and the Tyrolean Alps feel more personal.

Vegan travelers looking for something a little unexpected will find exactly that at Mari Pop, a playfully designed hotel in Austria’s Zillertal Valley. It may not be completely plant-based, but the dining program is boldly so! Breakfast, afternoon snacks, and a full five-course dinner can be enjoyed with peace of mind that what you’re eating aligns with your ethics.

Meals here are both hearty and imaginative as Tyrolean cuisine meets urban food trends. You might end one ski day with vegan dumplings, and the next with artfully plated desserts that look straight from a city restaurant. Food takes center stage, proving you can pair quirky, contemporary design with seriously good vegan catering.

The hotel itself has bags of personality with a rooftop adults-only spa overlooks snowy ridges, indoor and outdoor pools invite a dip year-round, and colorful interiors give it a boutique vibe unlike other more classic alpine lodges. For travelers who want their ski break to feel as fun as it is delicious, Mari Pop is an easy choice.

Not every ski trip requires staying slopeside! At St. Julien in Boulder, Colorado, you can combine city buzz with mountain access, as Eldora’s ski runs are just 40 minutes away. Then after a long day on the trails, retreat back to a haven that leans into wellness and comfort to recharge your batteries in preparation for tomorrow.

Vegans are welcomed with menus that adapt readily, from thoughtful plant-based mains to dairy-free desserts. While it isn’t a fully plant-based property, their kitchens are known for their flexibility, and Boulder itself is one of the most vegan-friendly cities in the US. You definitely won’t run out of options!

The hotel’s spa is another highlight, with an indoor pool, hot tubs, and treatments designed for recovery. Sprinkle in the option of walkable downtown restaurants (with plenty of vegan options), shops, and a lively local culture, and you’ve got the best of both worlds. St. Julien is perfect if you want to powder and plenty more beyond the slopes on your next ski holiday.

Set high in East Tyrol, MoaAlm is a plant-based mountain retreat where sustainability, community, and slow living are just as important as the skiing. With only a handful of rooms, it feels intimate from the moment you arrive. MoaAlm is less a hotel and more a way of life!

All meals are vegan, from hearty breakfasts to daily three-course dinners that showcase organic, locally sourced produce. Afternoon cakes come fresh from the kitchen, and guests gather at a communal table, making dining feel more like a shared ritual than a service. For vegans craving connection, it’s perfect.

Days here are designed for balance. Skiers can head to Grossglockner Resort nearby, while snowshoers and cross-country skiers step straight outside. Yoga in a panoramic studio and a wood-fired hot tub under the stars round out the rhythm. MoaAlm proves a ski trip can nourish both body and soul without leaving an ecological trace.

In Davos, where prestige hotels line the slopes, AlpenGold stands out with a rare culinary gem. Atelier VERT, a vegetarian fine-dining restaurant where vegan tasting menus can be arranged, is a sign of AlpenGold’s commitment to putting themselves on the map for plant-based travelers who want the thrill of a five-star alpine stay.

Ski access is effortless, with lifts just minutes away, and the spa includes pools, saunas, and every amenity you’d expect at this level. Days here blend outdoor adventure with unbeatable relaxation, tailored to guests who prize luxury but don’t want to compromise on ethics.

The hotel also partners with local producers and weaves sustainability into its food philosophy. That balance of indulgence and awareness sets it apart. For vegans who love the idea of traditional grandeur but also want to see their values reflected on the plate, AlpenGold delivers a polished, thoughtful version of the Davos experience.

Whistler may be world-famous for its slopes, but the Four Seasons is making itself equally renowned among plant-based travelers. In 2025, the resort rolled out a brand-new vegan program across its restaurants, meaning you can enjoy cruelty-free dining whether you’re at the Braidwood Tavern or grabbing après-ski bites.

Look forward to menus that feel current and ambitious! Elevated comfort food, creative mains, and dairy-free takes on alpine classics. Unlike many luxury properties where vegan dining is tucked away, here it’s front and center, signaling a real shift in how resorts treat plant-based guests.

The setting itself is unbeatable, Whistler Blackcomb’s legendary terrain outside, a spa and heated outdoor pool inside, and the kind of service Four Seasons is known for. For skiers and snowboarders who want the height of North American luxury without compromise, it’s a clear choice. Snowy adventure plus world-class vegan menus? Whistler has got it right. Be sure to check out these other vegan-friendly spots in Whistler, too!