From the misty peaks of the Andes to the lush depths of the Amazon rainforest, this unforgettable journey through Peru brings together breathtaking landscapes, ancient history, and one of the world’s most exciting food cultures — all experienced entirely plant-based.
This small-group adventure blends iconic bucket-list experiences with meaningful cultural connections. Explore vibrant cities, wander through Incan ruins that have stood for centuries, and journey into the Amazon to discover one of the most biodiverse regions on the planet.
Along the way, you’ll enjoy thoughtfully curated activities, knowledgeable local guides, comfortable accommodations, and incredible vegan meals inspired by Peru’s rich culinary traditions.
Whether you’re watching the sunrise over the Andes, spotting wildlife in the rainforest, or standing in awe at Machu Picchu, this is Peru experienced in a way that’s immersive, responsible, and deeply memorable, with an amazing group of fellow veggie travelers.
Trip Details
Trip Length
9 days / 8 nights
Accommodations
Hotels & Lodge
Group Size
max 16 people
Physical Activity
Minimal to Moderate
Meals
8 breakfasts, 7 lunches, & 6 dinners are included
Trip Dates
May 16–24, 2027
Lima -> Cusco
from $4,850 (USD)Deadline to sign up: Feb. 15, 2027
